Sunday Supper Cruise
2 Hours | Buffet Style | Perfect for a Dazzling a Family Dinner!
Enjoy a delightful evening on the water, complete with a delicious dinner buffet and incredible views of Seattle’s lakes and city skylines. A perfect outing for the whole family!
Casual attire. A sweater or light jacket is recommended for cooler weather when viewing from the outdoor decks.
• General – $74.95
• Military – $68.95
• Senior – $68.95 (65 +)
• Child – $35 (5 to 12 years old)
• Child – Free (4 and under)
*Rates include service and port fees, tax calculated at checkout.
• 2 hour cruise
• Boarding: begins at 4:30 p.m.
• Departure: 5:00 p.m.
• Return: 7:00 p.m.
• Seattle (Waterways Home Port)
Your Cruise Includes
• 2 hour cruise on Lake Union and Lake Washington
• Your own private table
• Delicious buffet of Northwest family dinner favorites
• Captain’s narration of sights
Available for Purchase
Flowers, champagne, chocolate-covered strawberries, personalized cakes, and other cruise enhancements are available to complement your dining experience with an advance purchase. Upgrade to a window table for the best views.
Sunday Supper Menu (November – April)
Freshly baked handcrafted breads served with honey thyme butter
Caramelized Organic Leek and Potato Soup (V, Vg, G)
garnished with chives
Classic Caesar Salad
romaine lettuce, garlic croutons, parmesan cheese, house-made Caesar dressing
Chef David’s Famous Mac n’ Cheese (V)
savory white Tillamook cheddar sauce
Boneless Herb Roasted Chicken Breast (G)
honey mustard cream sauce
Marinated Certified Angus Beef ® Flank Steak (G)
sautéed pearl onions, cremini mushrooms, demi-glace
Wild Mushroom Lasagna (V)
spinach, mushrooms, roma tomatoes, fall seasonal vegetables white cheddar, fontina cheese, béchamel sauce
Seasonal Fruit and Berries (V, Vg, G)
freshly carved display
Chef’s Featured Desserts (V)
V=Vegetarian, Vg=Vegan, G=Gluten-free
*Menu is subject to change seasonally.