Weekend Brunch Cruise

General : $63.00
Military : $57.00
Senior (60 plus) : $57.00
Child (5-12) : $37.00
Child (4 and under) : $0.00
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To purchase tickets for groups of ten or more guests, to reserve semi-private deck space for a private event, or to book a private yacht charter, contact us by email or call 206.223.2060. 

Prices do not include sales tax, port charge, and service charge. Menus, times, prices and routes are subject to change. Winter cruise route may apply at Captain's discretion. 

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Weekend Brunch Cruise


A perfect way to celebrate your weekend in Seattle! Enjoy a lavish brunch buffet and the spectacular views of Seattle as you relax in the comfort of a beautiful Waterways yacht.

YOUR CRUISE INCLUDES:

  • 2 hour cruise on Lake Union and Lake Washington
  • Champagne or sparkling cider toast upon boarding
  • Your own private table
  • Expansive buffet of classic Northwest brunch favorites
  • Complimentary coffee and tea
  • Full-service bar available for the purchase of specialty cocktails, wine, beer, and non-alcoholic beverages
  • Captain’s narration of sights


Celebration packages with flowers, champagne, chocolate-covered strawberries, decadent artisan SELEUŠS truffles, personalized cakes, and guaranteed window tables to complement your dining experience with advance purchase.


Brunch Menu


Fruit Platter (V, Vg, G)
freshly carved seasonal fruit and berries

Waterways' Roquefort Salad (V, G)
locally sourced greens, fresh Bartlett pears, roquefort bleu cheese, candied pecans, whole grain mustard vinaigrette (V, G)

Roasted Corn Chowder (G)
creamy corn chowder soup garnished with chives

 

HOT STATION

Chef David's Famous Mac n' Cheese (V)
Served with a creamy Tillamook white cheddar cheese

Chimichurri Roasted Red Potatoes (V, G)
with spanish herbed roasted potatoes

Apple Wood-Smoked Bacon (G)

Scrambled Eggs (V, G)
with Tillamook cheddar cheese 

 

CHEF-ATTENDED PANCAKE BAR
Made-to-order Pancakes 
featuring assorted ingredients and toppings

 

Alder-smoked Wild Alaskan Sockeye Salmon (G)
served with horseradish mousse

 

SWEETS
Assorted rolls, croissants and petite breads (V)
House-made jams, vanilla whipped cream, butter (V, G)
Assorted cookies and mini cheesecakes (V)

Complimentary coffee and tea

V=Vegetarian, Vg=Vegan, G=Gluten-free

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