Easter Lunch Cruise
April 1st | 2:00 P.M.
April 1 | 2:30 p.m. to 4:30 p.m. | Enjoy a delicious Easter Lunch Cruise
EASTER LUNCH CRUISE DESCRIPTION
Celebrate Easter with a delightful afternoon cruise aboard a beautiful Waterways yacht as you dine on an expansive buffet of delicious Northwest lunch favorites. Shoreline views of the brilliant colors of spring, waterfront estates and local landmarks complete with your Captain’s narration.
• 2 hours
• Boarding: 2:00 p.m.
• Departure: 2:30 p.m.
• Return: 4:30 p.m.
Your Cruise Includes:
– Champagne or sparkling cider toast upon boarding
– Your own private table
– Expansive buffet of classic Northwest lunch favorites, including a chef-attended carving station and special desserts
– Captain’s narration of sights
Enhancements with spring flowers, champagne, chocolate-covered strawberries, personalized cakes, and guaranteed window tables to complement your dining experience are available with advance purchase.
EASTER LUNCH MENU
Freshly baked artisan breads served with honey thyme butter
Spring Salad (G)
locally-sourced mixed greens, goat cheese, strawberries, almonds, balsamic strawberry vinaigrette
Grilled Seasonal Vegetables (V, Vg, G)
Chef Attended Carving Station
Slow-roasted Prime Rib (G)
served with a natural rosemary au jus and creamy horseradish
Citrus Grilled Salmon (G)
with horseradish cream sauce
Vegetable Lasagna (V)
spinach, mushrooms, Roma tomatoes, cheddar-jack cheese in a pesto cream sauce
Fruit Platter (V, Vg, G)
freshly carved seasonal fruit and berries
Assorted Cheesecakes (V)
candied pecans, goat cheese, balsamic strawberry vinaigrette
Chocolate Mouse (V, Vg)
V= Vegetarian, Vg=Vegan, G=Gluten-free
*Menu is subject to change