Join Waterways aboard the Kiana Lodge Salmon Bake Cruise to the beautiful 1930’s Kiana Lodge located on Agate Pass in Puget Sound. Enjoy a traditional Native American Salmon Bake for lunch, with a stroll through some of the region’s most beautiful gardens. This memorable excursion includes a 2.5 hour cruise aboard a beautifully appointed Waterways’ yacht, a narration of sights by your Captain and two hours at Kiana Lodge to enjoy your lunch and to admire the special gardens at your leisure. Assorted desserts and tea will be served on the return trip. Soft drinks, juice, coffee and tea service are complimentary. Beer, wine, and handcrafted cocktails are available for purchase during the cruise. Celebration packages for birthdays, anniversaries, and special occasions are available to complement your dining experience with an advance purchase. Request a window table upgrade for the best views! Cruise Menu
Kiana Lodge Salmon Lunch, served with Rosemary Roasted Red Potatoes, Italian Coleslaw, and Artisan Bread Rolls
Assorted Desserts with Coffee and Tea Service, served on the return trip
Complimentary Soda and Juice
Kiana Lodge Salmon Bake Cruise departs from the Shilshole Bay Marina in Ballard at 10:30 am on May 25. Boarding begins 30 minutes prior to departure. Tickets are $89/General, $79/Senior and Military, $59/Children (Ages 5-12), no charge for children 4 and under. Tickets don't include gratuity, port charges and taxes.
Buy tickets online.
ADVANCE PURCHASE REQUIRED ON ALL DINING CRUISES
Group Reservations
To purchase tickets for groups of eight or more guests, to reserve an entire deck for a private event, or to book a private yacht charter, contact us by email or call 206.223.2060. Special pricing is available on many cruises for groups of eight or more.
